While the recipe in real time certainly takes a bit longer than a minute, I love the concept for the Beef Wellington demo and think the cook did a nice job capturing the basic stages of the recipe.  Plus there’s a shot right around the 1:12 mark where I think I can smell that pan de-glazing in all of its glory after being used to saute almost a pound of mushrooms and four lovely pieces of beef.  The ingredient list is hosted here.

One-Minute Beef Wellington from Billy Ray Stephens on Vimeo.

There’s something that feels right about posting great mushroom videos on The Mushroom Channel.  I came across this demonstration earlier in the week and think  Food Wishes does a beautiful job on this recipe for a delicious mushroom soup.  I get warm just watching those little buttons caramalizing and this recipe is perfect for those of us in the midst of a snowball fight with Mother Nature!  You can find the ingredients at the bottom of his post here.

Great how-to video from Wegmans‘ Executive Chef Mark Makovev showing off the ease and elegance of mushroom risotto- perfect for holiday entertaining.  If you’re really observant, check out the gorgeous mushroom display at the 00:43 second mark!